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Dexter-Russel 360 Series 6" Narrow Flexible Boning Knife (select color)

$ 10.55

Availability: 151 in stock
  • Model: 36002
  • Country/Region of Manufacture: United States
  • California Prop 65 Warning: WARNING: This product can expose you to chemicals including lead, which are known to the State of California to cause cancer, birth defects, or other reproductive harm. For more information, go to www.p65warnings.ca.gov.
  • Blade Length: 6 inch
  • Blade Material: High Carbon Stainless Steel
  • Knife Type: Boning Knife
  • Restocking Fee: No
  • Handle Material: Polypropylene Santoprene
  • All returns accepted: Returns Accepted
  • Condition: New
  • Refund will be given as: Money back or replacement (buyer's choice)
  • Return shipping will be paid by: Seller
  • Features: Hand Wash Only
  • Brand: Dexter-Russell
  • Item must be returned within: 30 Days

    Description

    Dexter-Russel
    360 Series
    6" Narrow Flexible Boning Knife
    Select color from drop down above
    Color-coded handle helps participating HACCP kitchens promote food safety
    Use for deboning softer cuts of beef, fish, and poultry
    American stain-free, high-carbon steel provides corrosion-resistance and ensures edge retention
    Impenetrable seal between handle and blade for maximum durability and sanitation
    Ergonomically shaped handle fits naturally in hand to reduce fatigue; includes finger guard for safety
    An essential tool for deboning softer cuts of beef, fish, and poultry, the Dexter-Russell 360 Series 6" narrow flexible boning knife with purple handle effortlessly follows the natural curve of meat, providing precision control as you cut and debone. This knife does it all while ensuring user comfort with an ergonomically shaped handle. This contoured handle is made of polypropylene for durability and Santoprene for slip-resistance, and it features a protective finger guard for user safety. Because of its shape, the handle fits naturally in the hand to reduce fatigue. This makes it great for extended use.
    Purple and black in color, the handle is well-suited to color-coded food safety systems. Kitchens that abide by HACCP regulations can easily designate this knife for use with allergen-free foods or for other menu-specific purposes. Whatever it's used for, the knife is immediately distinguishable because of its colored handle.
    The knife's blade, made of American stain-free, high-carbon steel, is ground to a sharp edge and retains that edge over long periods of time. It's also corrosion-resistant, so moisture won't compromise its integrity. Plus, the seal between the blade and the handle is impenetrable, which not only provides durability but increases sanitation.
    This 360 Series narrow flexible boning knife offers the comfort and quality needed to withstand commercial use. Whether in a butcher shop, deli, or five-star venue, it's a must-have tool in any kitchen.
    Overall Dimensions:
    Blade Length: 6"
    Handle Length: 5 1/4"
    Overall Length: 11 1/4"